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Soya Lecithin Powder
Soya Lecithin Powder

Soya Lecithin Powder

Soya Lecithin Powder Specification

  • Water Solubility
  • Insoluble; dispersible in water
  • Molecular Formula
  • C35H66NO7P (major component: Phosphatidylcholine)
  • Appearance
  • Fine powder
  • Physical Form
  • Powder
  • Taste
  • Neutral to mild soy flavor
  • Vapor Density
  • Not determined
  • Shelf Life
  • 24 Months
  • Assay
  • >98%
  • Solubility Tests
  • Dispersible in water and soluble in oils/fats
  • Solid Content
  • >98%
  • Heavy Metal (%)
  • <0.003%
  • Smell
  • Typical, characteristic
  • CAS No
  • 8002-43-5
  • Other Names
  • Soy Lecithin Powder; Soya Lecithin Granules
  • Type
  • Emulsifier; Phospholipid
  • Color
  • Light Yellow to Brown
  • Purity
  • >98%
  • Application
  • Food industry (bakery, confectionery, margarine, instant foods), pharmaceuticals, cosmetics, animal feed
  • Storage
  • Store in a cool, dry place, away from moisture and direct sunlight.
  • Lead Content
  • <1.0 ppm
  • Packing Details
  • 25 kg Paper Bags/Fiber Drums with PE liner
  • GMO Status
  • Non-GMO
  • Allergen Statement
  • Contains soy
  • Peroxide Value (meq O2/kg)
  • <10
  • Acetone Insoluble
  • >60%
  • Loss on Drying
  • <2.0%
  • Arsenic Content
  • <1.0 ppm
  • Moisture Content
  • <2.0%
  • Acid Value (mg KOH/g)
  • <35
  • Particle Size
  • Passes through 80 mesh
 

Soya Lecithin Powder Trade Information

  • Payment Terms
  • Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T)
  • Supply Ability
  • 5 Ton Per Month
  • Delivery Time
  • 3 Week
  • Sample Available
  • Yes
  • Sample Policy
  • Within a certain price range free samples are available
  • Packaging Details
  • Fiber drum ,Plastic, Carboys & Barrels.
  • Main Export Market(s)
  • Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
 

About Soya Lecithin Powder

With 36 years of expertise in this domain, we are able to supply to the varied requirements of our clients by offering an extensive range of Soya Lecithin Powder that consists mixture of soya flour. Offered power is used to improve texture of ingredient and promote hydration. The provided powder is processed using superior-quality chemical compounds and sophisticated technology in conformity with international standards by our associated vendors. Clients can avail this Soya Lecithin Powder in various compositions and packaging options from us at market leading prices.

Features:

  • Purity

  • Effectiveness

  • Longer shelf life

  • Accurate composition


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