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UMA BROTHERS
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Dextrose Monohydrate

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Dextrose Monohydrate Specification

Physical Form
Granular/Crystalline Powder

Heavy Metal (%)
0.0005%

Solubility Tests
Passes test (fully soluble in water)

Structural Formula
C6H12O6H2O

Water Solubility
Freely soluble

Molecular Formula
C6H12O6H2O

Taste
Sweet

Melting Point
83C

Boiling point
Decomposes before boiling

Solid Content
Approximately 90%

Shelf Life
24 months

Appearance
White crystalline powder

Assay
99.5%

Smell
Odorless

FEMA No
200017

Type
Carbohydrate

Color
White

Purity
99% min

Application
Food additive, pharmaceutical, sweetener, fermentation, beverage

Storage
Cool and dry place, tightly sealed

Dextrose Monohydrate Trade Information

Payment Terms
Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T)

Supply Ability
5 Ton Per Month

Delivery Time
3 Week

Sample Available
Yes

Sample Policy
Within a certain price range free samples are available

Packaging Details
Fiber drum ,Plastic, Carboys & Barrels.

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

About Dextrose Monohydrate

We feel pleased to introduce ourselves as one of the renowned exporters and suppliers of top-notch quality Dextrose Mono that is a mixture of Glucose, Maltose and Maltodextrin and Oligosaccharides. Widely appreciated globally, this sugar is extensively used in food industries for making different type of sweet products. In order to process this chemical, skilled professionals make use of optimum grade basic chemicals and advanced processing techniques at our vendors end. Also, the provided sugar is also stringently tested on set qualitative parameters to assure its purity and effectiveness. Further, the offered Dextrose Mono is made available for clients in various packaging options at reasonable prices.

Features:

Accurate composition
Longer shelf life
Fast and lasting effects
Longevity

Outstanding Purity and Quality

Dextrose Monohydrate boasts a purity of no less than 99.5% and passes stringent solubility tests to ensure full dissolution in water. Its granular, white crystalline powder form makes it suitable for a range of food and pharmaceutical applications, delivering consistent quality you can rely on.

Versatile Uses Across Industries

This sweet-tasting, odorless carbohydrate is extensively deployed as a sweetener, stabilizer, and fermentation substrate for use in food, beverages, and pharmaceuticals. Its safety and efficacy also make it a staple in the export market, especially for traders in India seeking high-assay, dependable functional ingredients.

Safe and Long Lasting Storage

Optimally store Dextrose Monohydrate in cool, dry conditions while ensuring the container is tightly closed to maintain its efficacy, physical form, and prolong its 24-month shelf life. Proper storage preserves its high purity and prevents moisture absorption, maintaining the quality of the crystalline powder.

FAQs of Dextrose Monohydrate:

Q: How should Dextrose Monohydrate be properly stored to maintain its quality?

A: Dextrose Monohydrate should be kept in a cool and dry place with the container tightly sealed. This prevents moisture absorption and preserves its crystalline structure, purity, and shelf life of up to 24 months.

Q: What are the main applications of Dextrose Monohydrate in the food and pharmaceutical industries?

A: Dextrose Monohydrate is mainly used as a sweetener, food additive, and fermentation substrate. In pharmaceuticals, it serves as a nutritive agent and excipient, while in the food industry, it is popular for its flavor and solubility in beverages and baking.

Q: When does Dextrose Monohydrate decompose, and what is its melting point?

A: Dextrose Monohydrate has a melting point of 83C. It decomposes before reaching its boiling point, therefore temperature control during processing is critical to prevent degradation.

Q: Where is Dextrose Monohydrate commonly used or exported from in India?

A: Dextrose Monohydrate is widely employed in Indias food, beverage, and pharmaceutical industries. It is exported globally by Indian traders and exporters for use in various international applications requiring reliable, high-purity carbohydrates.

Q: What benefits does Dextrose Monohydrate offer compared to other sweeteners?

A: With a minimum purity of 99% and excellent water solubility, Dextrose Monohydrate provides consistent sweetness, is easy to mix, and offers a rapid source of energy. Its odorless and neutral taste ensures it can be seamlessly integrated into diverse formulations.

Q: How can Dextrose Monohydrate be used in beverage and fermentation processes?

A: Dextrose Monohydrate dissolves fully in water, delivering an immediate sugar source for yeast and microbial cultures. This makes it an ideal ingredient for fermentation and beverage formulations, ensuring efficient and consistent results.

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